How to Vitalize Food and Beverages Using the ADR Plate or Cup
Both the ADR Plate and ADR Cup vitalize food and beverages by restructuring or “clustering” the water molecules at the atomic level. This correction and improvement to the atomic spin enhances the vibratory rate of the food and water we ingest.
Vitality is a symptom of health. Eating devitalized foods and beverages manifests as low energy and chronic health issues. The ADR Plate and ADR Cup enhances the vibration of water or food which in turn contributes to improvement in overall wellness.
Testing the Vibratory Rate of Food and Water by Dowsing
One way to test the life force or vibratory rate of food and beverages is dowsing. Using a pendulum ask “yes” “no” questions like, “Is this apple healthy for me?” Or, “Will this chocolate bar increase my health?” Or, “Is this sandwich vibrationally high (or low)?”
One thing I like to do is to test whether my food is vibrationally strong or weak. Is the food I consume “alive” and adds to my vital force or is it “dead” and subtracts life force?
Using an apple as an example, I consider this a “live” food. Live foods contains enzymes. Ingested food uses resources to digest and break it down for assimilation. When this process is completed the body gains something greater than what it used. This net gain benefit contributes to health and an increase in vitality.
If I eat a cracker my body will use vital assets to digest and assimilate but uses more resources than it gains. This is a net loss and therefore a loss of vitality. Many nutrition experts recommend we eat more “live” foods than “processed” foods. The obvious reason is life force comes from eating live foods and the consumption of devitalized foods leads to a general decline in health.
Using a pendulum, the dowser inquires and studies whether the food item is contributing to health or dis-ease.
According to my dowsing system, when the pendulum spins clockwise it indicates a “positive” and when the pendulum spin anti-clockwise it indicates a “negative.” When applied to the testing of food or water the clockwise spin means the food is vital and edible; when the pendulums spins anti-clockwise it means the food is negative or lacks vitality.
To give context to the positive and negative readings I also include a “value” indicator. If a food tests positive or negative you want to know howpositive or negative the item is.
The idea is, the apple tested positive for me, but how positive on a scale of 1 – 10 or percent is it? The larger the diameter of the swing and the higher the number, the more positive the item is.
In our example, the apple I’m testing using a pendulum is spinning clockwise and as I continue to ask, “is it more than 10%, 20%, 30% the circular motion of the pendulum diminishes as the percentage value is reached. In this case the pendulum continues to spin in positive circles until I reach 70%. By this time the clockwise circles are imperceptible and the pendulum starts to reverse and move in an anti-clockwise motion.
Testing a fresh, ripe avocado my pendulum returned a positive reading of 9.5 out of 10. I then dowsed a hothouse tomato and it returned a low reading of 2.5 out of 10. Finally, I also dowsed a stale cookie with chocolate on one side. It tested negative at minus (-) 3.
Higher Vibratory Foods Contribute to Health
So the avocado is the best choice health-wise. The tomatoes I grow myself tests at around +9 and are superior to the hothouse tomato at +2. The cookie indicated it didn’t provide any positive benefits if eaten.
When shopping you can test which produce tests best because the quality of produce is variable and changes daily and seasonally.
Now to make this test more interesting place a “positive” tested food item in the microwave. After microwaving the food retest with the pendulum. Nine times out of ten the pendulum will now spin counter-clockwise. This shows the molecular structure is altered and the vibrational force is negative. Low vibrational items force the
body to use its own resources while gaining little in return.
To reach optimal levels of health it’s imperative to consume foods abundant with life force. Alive foods contribute “life” whereas dead foods lead to an early death. Foods that test negative will contribute to lowering the cellular frequency and when this happens, disease conditions arise and the aging process is accelerated.
Another system of detecting the “vitality” of food is The Bovis Scale, developed by the French physicist Alfred Bovis. This scale quantifies or measures how positively or negatively charged a substance is. For living organisms, the key reference point on the scale is found at 6,500 Bovis Energy Units.
Vitalize Food and Beverages with the ADR Revitalizer Plate & the ADR Cup
Placing food, water, beverages and other supplements on the ADR Plate for approximately two minutes increases the vibrational rate. This can easily be verified by following the dowsing exercise demonstrated above.
For example, the hothouse tomato after resting on the plate for 2 minutes went from 2.5 to 4.5 out of 10. Not a great improvement, but the higher the better. Personally, I still consider the tomato energetically too low for my personal diet but you now have a system of discernment which helps you find which brands and stores sell high quality produce.
I’ve caught a couple of stores selling organically marked produce, but the “positive” readings are too low which causes me to ask if the store is indeed, selling quality organic produce.
Many items placed on the ADR Plate may increase by several points. Sometimes even negatively vibrational foods can be turned around and return a positive reading.
Don’t Use a Microwave!
Using a microwave oven is a quick way to degrade even the highest quality foods. Remember, once the atoms are arranged chaotically and spin in the wrong direction the food is of little, if any biological value. The cells intelligently take food from the bloodstream. If the organic material passing by is toxic to the cell it is rejected and excreted.
Going back to the microwave test, we’ve discovered microwaves disrupt the atomic spin and often reverses it. Placing food on the ADR Revitalizer Plate improves the reading and on some occasions turns the negative reading back to a positive reading. You can observe this phenomenon using your pendulum.
My conclusion is consume foods that test as high as possible and reject foods testing negatively. My own personal tests show most “fresh” fruit and vegetables sold in North American supermarkets are vibrationally low. Is it surprising why there are so many tired and sick people in the country?
The ADR Plate provides a convenient base to vitalize food, water, beverages, supplements and other biological items in less than two minutes. This increases the vibratory rate by structuring the water molecules and arranging them in a crystallized pattern.
The ADR Plate is portable and is useful in any room. It can be placed in the refrigerator or the crisper to enhance freshness of vegetables. I’ve used the ADR Plate on my five gallon spring water container to improve and vitalize my drinking water. You can place you house plants on them, charge up the pet’s water and food. There are many other ways you can use this wonderful invention.
The ADR Cup (with Lid) is a convenient way to consume water, tea, coffee, wine or any other beverages.